the Prmise of plant-based protein

Trees
Seeds
a promising opportunity
Seeds
63% of consumers are increasing consumption of plant-based foods1
plant-based protein volume is expected to grow ~5% per year through 20212
Seeds
31% of consumers say their shift to consuming more plant-based foods is a permanent change1
2 out of 3 consumers perceive plant-based foods as healthier1
50% of consumers say that it is extremely/very important that their food choices contain plant-based ingredients1
P Smoothie wer your product line with plant-based protein
Ready-to-drink beverages
beverage Powders
Powder
Bars
Nutrition bars
Snacks
Granola Bowl
Cereal
breakfast Cereals
Meat alternatives
Wraps
PrProtein Powderpel your product's success
with unmatched function
Superior Taste
meaningful differentiation
a prSoybeanmising partnership
With DuPont Nutrition &
Health as a partner,
your plant-based protein program is supported by:
Brain

Application
Know How

Reliable,
Consistent Supply

Innovative Protein
Solutions

Sustainability
Commitment

DuPont Nutrition & Health offers a wide range of plant-based proteins. Learn more about how you
can capitalize on today’s market opportunities at danisco.com/protein.

Get in touch here OR CALL 800.325.7108
1. Health Focus International, “Plant-Based Eating International Syndicated Study,” Global Averages, n=9,107, Aug. 2018 2. The Global Market for Plant Proteins – Competition with Dairy, 2017-21, Feb. 2018